Pullareddy Idli Karam Powder Jar

Size:-250g

250g

 Pullareddy Idli Karam Powder Jar

Pullareddy Idli Karam Powder, or Idli Podi, is a flavorful and spicy condiment typically served with idlis, a popular South Indian breakfast dish. Idli Karam Powder is made by grinding various roasted spices, lentils, and dried red chilies.

Features

Some key features of Idli Karam Powder :

• Ingredients: The ingredients used to make idli karam powder can vary depending on the recipe, but common ingredients include lentils (such as urad dal or chana dal), peanuts, sesame seeds, coriander seeds, cumin seeds, garlic, salt, and red chili powder.
• Texture: Idli karam powder has a grainy texture due to the use of ground lentils and other seeds.
• Aroma and flavor: Idli karam powder has a spicy and tangy flavor, with a slightly nutty and earthy aroma due to the use of lentils and other seeds.
• Uses: Idli karam powder is typically served as a condiment for idli and dosa, but can also be used as a seasoning for other dishes such as rice, vegetables, and meat.
• Nutritional benefits: Some of the ingredients used in idli karam powder, such as red chili and garlic, are rich in vitamins and minerals and have health benefits such as boosting immunity and improving digestion.

Ingredients

The main Ingredients of Idli Karam Powder are :

• Roasted dal
• Bengal gram dal/senaga pappu
• Black gram dal/minappapu
• Coriander seeds
• Red chillies and garlic

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place

Shelf LIfe

• 12 to 14 Months

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.