Pullareddy Chegodi
Pullareddy Chegodi
Pullareddy Chegodi is a traditional snack from Telangana. It is a spicy, crispy deep-fried snack made with rice flour and dry spices. And it is specially made for festivals like Krishnashtami, Tholi Ekadasi, and Makara Sankranti.
Features
Some key features of Chegodi :- Made with rice flour: The snack is made using rice flour as the main ingredient, which gives it a crispy texture.
- Spicy flavor: Pulla Reddy Chegodi is known for its spicy flavor, which comes from the addition of dry spices such as red chili powder, coriander powder, and cumin powder.
- Deep-fried snack: The snack is deep-fried, which gives it a crispy texture and a golden-brown color.
- Served during festivals: Pulla Reddy Chegodi is a traditional snack that is enjoyed during festivals like Krishnashtami, Tholi Ekadasi, and Makara Sankranti in Telangana.
Ingredients
The key ingredients of Chegodi are :- Rice flour
- Besan flour
- Red chili powder
- Coriander powder
- Cumin powder
- Asafoetida
- Salt
- Oil
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place.
Shelf Life
- 10 to 15 Days
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.