Prakruthi Palli Pakodi

Size:-500g

500g

Prakruthi Palli Pakodi

Prakruthi Palli pakodi, also known as peanuts pakora or peanut fritters, is a popular Indian snack made from peanuts coated in a spicy batter and deep-fried until crispy. It is a delicious and crunchy snack often enjoyed with tea or as an appetizer.

Features

Some key features of Palli Pakodi :

• Main ingredient: Palli pakodi is primarily made with peanuts. The peanuts can be used with or without their skin, depending on personal preference.
• Batter coating: The peanuts are coated with a spicy batter made from besan (gram flour) and rice flour. This batter adds flavor, texture, and helps in achieving a crispy outer layer when deep-fried.
• Spices and seasonings: The batter is seasoned with various spices like red chili powder, turmeric powder, cumin powder, and optionally chaat masala. These spices add a delicious and tangy flavor to the pakoras.
• Deep-fried: Palli pakodi is deep-fried until it becomes golden brown and crispy. Deep-frying gives the pakoras a crunchy texture and enhances their taste.
• Snack or appetizer: Palli pakodi is commonly enjoyed as a snack or appetizer in India. It is often served with tea or as a starter during parties, festivals, or as a side dish in meals.

Ingredients

The key Ingredients of Palli Pakodi are :

• Peanuts
• Besan (Gram Flour)
• Spices

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place

Shelf LIfe

• 15 to 20 Days

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.