Prakruthi Kara Boondi
Prakruthi Kara Mixture
Prakruthi Kara boondi is a popular Indian snack from gram flour (besan). It is a crispy and savory snack often enjoyed with tea or as a standalone munching snack. The word "kara" in Hindi means spicy, so kara boondi typically has a tangy flavor.
Features
Some key features of Kara Mixture :- Ingredients: Kara Boondi is made with chickpea flour (besan), ghee (clarified butter), and spices.
- Texture: The boondis are tiny, cute and crispy balls, fried until crunchy.
- Flavor: Kara Boondi is a spicy snack, mixed with various spices, such as chili powder, curry leaves, and roasted cashews and peanuts.
- Health Benefits: Gram flour, which is the main ingredient in Kara Boondi, contains high protein and fiber, which makes it ideal for weight loss. It also helps to control cholesterol levels and blood sugar levels.
- Shelf Life: Kara Boondi can be stored in an airtight container for up to a week.
Ingredients
The key Ingredients of Kara Mixture are :- Besan flour (gram flour)
- Rice flour
- Turmeric
- Red chili powder
- Asafoetida
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place
Shelf LIfe
- 10 to 15 Days
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