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Prakruthi Diamond Sweet Biscuits
Dhs. 64.00
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PRODUCT INFORMATION
Prakruthi Diamond Sweet Biscuits
Prakruthi Diamond Sweet Biscuits, known as Kalakala, Shakarpara, or Shankarpali, is a traditional Indian snack made with all-purpose flour, sugar, ghee, baking soda, and cardamom powder. The Mix is rolled out into thin circles, then cut into diamonds and deep-fried until golden brown.
Features
Some key features of Diamond Sweet Biscuits :- They are a traditional Indian snack.
- They are made with all-purpose flour, sugar, ghee, baking soda, and cardamom powder.
- The dough is rolled out into thin circles, then cut into diamonds and deep-fried until golden brown.
- They are crunchy on the outside and slightly sweet on the inside, with a warm, nutty flavor from the cardamom.
- They are a popular snack in India, and are often served during festivals and special occasions.
Ingredients
The key Ingredients of Diamond Sweet Biscuits are :- All-purpose flour
- Sugar
- Baking soda
- Cardamom powder
- Salt
- Ghee
- Water
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place
Shelf LIfe
- 20 to 25 Days
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
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