Prakruthi Bitter Gourd Pickle

Size:-500g

500g

250g

Prakruthi Bitter Gourd Pickle

Prakruthi Bitter gourd pickle is a famous Indian pickle made from bitter gourd (karela), a type of squash. The bitter gourd is first cleaned and cut into thin strips or cubes. It is combined with a mixture of spices, including mustard seeds, fenugreek seeds, red chili powder, turmeric powder, and salt

Features

Some key features of Bitter Gourd Pickle :

• Unique flavor: Bitter gourd pickle has a unique flavor that is both sour and spicy. The bitterness of the bitter gourd is balanced by the sourness of the spices, and the spiciness adds a bit of heat.
• Health benefits: Bitter gourd pickle is a good source of vitamins A and C, as well as fiber. It is also said to have medicinal properties, such as helping to lower blood sugar levels and boost the immune system.
• Long shelf life: Bitter gourd pickle can be stored in the refrigerator for up to 3 months. This makes it a great option for people who want to enjoy a delicious and healthy condiment without having to worry about it going bad.

Ingredients

The key Ingredients of Bitter Gourd Pickle are :

• Bitter gourd (karela)
• Mustard seeds
• Fenugreek seeds
• Red chili powder
• Garlic cloves
• Green chilies
• Salt
• Vinegar

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place

Shelf LIfe

• 6 to 12 Months

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