Patanjali Pineapple Jam 500g
Patanjali Pineapple Jam
Patanjali pineapple jam is a delicious spread made with pineapple fruit. It can be eaten with bread and paranthas and used to make tasty milkshakes.
Benefits and Uses of Patanjali Pineapple Jam
- Provides vitamin A and C, protects from free radicals.
Key Ingredients
- Sugar
- Aloe Vera Pulp
- Pineapple Fruit Pulp
- Thickener (INS 440)
- Acidity Regulator (INS 330)
- Preservative (INS 211).
How To Use
- Pineapple Jam is great on breads, French toast, crepes, sandwiches, cookies and tarts. "" To sweeten and flavour your Oatmeal or Muesli, add pineapple jam. "" It can be used to glaze cake, which adds a shiny sweet n sour flavour. "" Pastry made with fresh pineapple jam melts into your mouth.
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