Olive Mithai Shop Anjeer King
Olive Mithai Shop Anjeer King
Olive Mithai Shop Anjeer King is a sweet and decadent dessert popular in some parts of India. It is typically made with dried figs (anjeer), nuts, poppy seeds, and other ingredients like ghee (clarified butter), sugar, and cardamom.
Features
Some key features of Anjeer King :- Sweetness: Anjeer King is likely to be a sweet dessert due to the presence of sugar and dried figs, which are naturally sweet.
- Nuttiness: The use of nuts (which could vary depending on the recipe, but may include almonds, cashews, or pistachios) can add a nutty flavor and crunch to the dish.
- Richness: The use of ghee, a type of clarified butter commonly used in Indian cuisine, can add a rich, buttery flavor to Anjeer King.
- Texture: The combination of dried figs, nuts, and poppy seeds may create a chewy, crunchy, or crumbly texture in Anjeer King, depending on how it is prepared.
Ingredients
The key Ingredients of Anjeer King are :- Figs
- Ghee
- Sugar
- Cashews
- Almonds
- Pistachios
- Silver Varak
- Poppy Seeds
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place.
Shelf Life
- 15 to 20 Days
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.