Mithos Petha Laddu
A traditional Indian sweet delicacy, the Petha Laddu is a round-shaped sweet made from the ash gourd (petha). It's known for its soft, melt-in-the-mouth texture and is often flavored with rose, cardamom, or other aromatic spices. This sweet offers a unique and delightful taste, making it a popular treat for festivals and special occasions.
Key Features
- Traditional Indian sweet.
- Soft, juicy, and melt-in-the-mouth texture.
- Distinctive flavor, often with hints of rose or cardamom
Key Ingredients
- Petha (ash gourd)
- Sugar
- Rose water or cardamom powder
Tips
- Store in a cool, dry place to maintain freshness. Enjoy within the suggested shelf life for the best taste.
Shelf Life
- Typically 2-3 days without refrigeration.
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