Mithos Chekodi 250g
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Chekodi
Chegodilu is a traditional snack from Telangana. It is a spicy, crispy, deep-fried snack with rice flour and dry spices. And specially made for festivals like Krishnashtami, Tholi Ekadasi, and Makara Sankranti. Makara Sankranti is a major Telangana festival celebrated with reverence and grandeur.
Features
Some key features of Chekodi :
- Crunchy texture: Chekodi has a crispy and crunchy texture due to its deep-frying process. This makes it a perfect snack to munch on.
- Spicy taste: This snack has a spicy taste due to the addition of red chili powder and other spices. The level of spiciness can vary based on personal preference.
- Rice flour base: Chekodi is made using rice flour, which gives it a distinct taste and texture.
- Cylindrical shape: The dough is shaped into small cylindrical shapes that are easy to hold and eat.
- Sesame and cumin seeds: The addition of sesame and cumin seeds adds a nutty and earthy flavor to the snack.
Ingredients
The key Ingredients of Chekodi are :
- Rice flour
- Water
- Sesame seeds
- Cumin seeds
- Red chili powder
- Salt
- Oil
Tips
Basic steps that are necessary to maintain the taste and quality:
- Store them in an airtight container.
- Keep them in a cool and dry place.
Shelf Life
- 10 to 15 Days
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
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