Lotus Flower Plant seeds
Lotus flower seeds come from the Nelumbo species, with the Nelumbo nucifera (sacred lotus) being the most well-known variety. These seeds are small, round, and have a hard outer shell. They are typically used in various cultural, medicinal, and culinary practices, especially in Asian countries. The seeds are known for their nutritive value and can be eaten raw, roasted, or dried.
Key Features:
- Lotus Flower is a good source of positive energy for your home or office and can increase wealth
- Lotus seed contains low glycemic index, making it useful to reduce sugar
- Live Lotus seeds have no dormancy period. As long as the water temperature can be kept above 16 degrees, all seasons can be sown.
How To Use:
- Soak the Seeds
- Germination in Water
- Wait for the Sprout
- Transfer to Larger Container
- Water and Care
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