Kalagura Gampa Palm Sugar
Kalagura Gampa Palm Sugar
Kalagura Gampa Palm Sugar is a traditional palm sugar made from the sap of the Arenga pinnata palm tree. It is a popular sweetener in South India, where it is used in a variety of dishes, including sweets, savory dishes, and drinks.
Features
Some key features of Kalagura Gampa Palm Sugar :- Made with organic ingredients
- No artificial colors or flavors
- It can help to improve digestion
Ingredients
The main Ingredients of Kalagura Gampa Palm Sugar are- Sap of the Arenga pinnata palm tree
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place
Shelf LIfe
- 6 months
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