Kalagura Gampa Brown Top Upma Rava
Kalagura Gampa Brown Top Upma Rava
Kalagura Gampa Brown Top Upma Rava is a type of millet flour made from the brown top variety of foxtail millet. It is a gluten-free and vegan ingredient that is often used to make upma, a savory porridge.
Features
Some key features of Kalagura Gampa Brown Top Upma Rava :- Made with organic ingredients
- High in fiber, protein, and minerals
- Long shelf life
Ingredients
The main Ingredients of Kalagura Gampa Brown Top Upma Rava are- Brown top foxtail millet
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place
Shelf LIfe
- 12 months
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