Kakarla Swagruha Foods Kajjikayalu | Nuvvula Bellam
Kakarla Swagruha Foods Kajjikayalu / Nuvvula Bellam 500gms
Kakarla Swagruha Foods Kajjikayalu / Nuvvula Bellam is a traditional Andhra sweet made with thin puris filled with a mixture of coconut, sugar, dry fruits, and cardamom powder. It is a popular sweet for festivals and special occasions.
Key features
- Made with traditional ingredients and methods
- Rich flavor and aroma
- Soft and flaky texture
- Hygienically prepared and packed
Key ingredients
- Maida flour
- Coconut
- Sugar
- Dry fruits
- Cardamom powder
- Ghee
Tips
- For best results, use fresh ingredients.
- Fry the kajjikayalu over medium heat until golden brown.
- Do not overcrowd the pan when frying.
- Serve the kajjikayalu warm or at room temperature.
Shelf life
- Kakarla Swagruha Foods Kajjikayalu / Nuvvula Bellam has a shelf life of 3 to 4 weeks when stored in an airtight container in a cool, dry place.
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