Jagdish Kesar Roll
Jagdish Kesar Roll
Jagdish Kesar Roll is a luxurious Indian sweet made primarily from saffron (kesar) and typically includes ingredients like milk, sugar, and nuts.
Key Features:
- Texture: Smooth and creamy, with a soft and melt-in-your-mouth quality.
- Aromatic: Infused with the luxurious fragrance of saffron, making it a delightful treat.
- Nutritional Value: Contains healthy fats and proteins from the nuts and milk, providing energy and nutrition.
- Aesthetic Appeal: Often garnished with edible silver leaf (varak) and chopped nuts, making it visually appealing for festive occasions.
Key Ingredients:
- Saffron (Kesar): The main flavoring agent, adding color and aroma.
- Milk Solid (Khoya/Mawa): Provides the base and creamy texture.
- Sugar: For sweetness.
- Nuts: Almonds, pistachios, or cashews for added crunch and flavor.
- Cardamom: May be included for extra fragrance.
Tips:
- Airtight Container: Store the Kesar Roll in an airtight container to prevent moisture and air from affecting its texture and flavor.
Shelf Life:
- Refrigerated: Can last up to 2 weeks in the refrigerator if kept in an airtight container to maintain freshness and prevent spoilage.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.