Veg Kolhapuri
Veg Kolhapuri is a delicious spicy mixed vegetables dish which has its origin in Kolhapur, a historical city in south-west Maharashtra. Kolhapuri food takes pride in being a robust cuisine and is particularly known for its hot and pungent flavors
Features
Some key features of Veg Kolhapuri- The Kolhapuri Masala is made with many fragrant spices together with sesame seeds, poppy seeds, dry coconut shreds and dried red chillies.
- One of the main ingredients in an original Kolhapuri masala are a special type of small, but extremely hot chili called the ‘lavangi mirchi.’
- For this Veg Kolhapuri recipe, which is vegan too, I have toned down the spiciness by not using the lavangi chilli.
Ingredients
The main Ingredients of Veg Kolhapuri- Veg Kolhapuri
Tips
Basic Tips that are necessary to maintain the quality:- Store carefully, away from direct heat & sunlight.
Shelf LIfe
- 12 months
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