Godavari Vantillu Peanut ladoo| Palli Undalu | Bellam Verusenaga Pappu Undalu
Godavari Vantillu Peanut ladoo/ Palli Undalu / Bellam Verusenaga Pappu Undalu
Indulge in the rich, nutty flavor and wholesome goodness of Godavari Vantillu's Peanut Ladoo, a traditional Andhra sweet also known as Palli Undalu or Bellam Verusenaga Pappu Undalu.
Key Features:
- Made with high-quality peanuts and pure jaggery for an authentic taste.
- No artificial flavors, colors, or preservatives.
- Handmade using traditional methods for a unique texture and aroma.
- A perfect treat for any occasion or a delightful snack.
- Rich source of protein, fiber, and healthy fats.
Key Ingredients:
- Roasted peanuts
- Liquid jaggery
- Ghee
- A pinch of salt
Tips:
- For a softer texture, use slightly warm jaggery.
- Store in an airtight container at room temperature.
- Enjoy within 2-3 weeks for the freshest flavor.
- Can be refrigerated for longer storage, but the texture may become slightly harder.
Shelf Life:
- 2-3 weeks at room temperature, up to 4-6 weeks refrigerated
- 2-3 weeks at room temperature, up to 4-6 weeks refrigerated
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.