GCC Arrow root Powder
GCC Arrow root Powder
GCC Arrowroot Powder is a starch that is made from the rhizomes of the arrowroot plant. It is a white, powdery substance that has a mild flavour. Arrowroot powder is used in cooking and baking, and it is also used as a thickener and a binding agent.
Benefits and Uses of GCC Arrow root Powder
- Gluten-free and vegan product
- Good source of fiber
- Thickening agent that can be used to thicken sauces, gravies, and soups
- Binding agent that can be used to bind ingredients together in baked goods
- Neutral-tasting powder that can be used in a variety of dishes.
Key Ingredients
- Arrowroot plant
How To Use
- GCC Arrowroot Powder can be used in a variety of ways, such as a thickener in sauces, gravies, and soups; as a binding agent in baked goods; as a replacement for cornstarch in recipes; as a face mask to soothe irritated skin; and as a hair rinse to add shine and manageability.
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