Equisential Postpartum Laddu Ragi

SIZE:-250g

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Postpartum Laddu – Ragi

Ragi is a whole grain that is gluten-free, rich in iron & folic acid reason being considered as a super food post pregnancy as it hepls in fulfilling the nutrients need of both mother & baby.

Features

Some key features of Postpartum Laddu – Ragi :

• Ragi Laddu’s are Vegan & Gluten-Free & contains a lots of Healthy Benefits while consume Post Pregnancy.
• Loaded with Calcium: Ragi flour is one of the best non-dairy sources of calcium when compared to any other grains. According to the National Institute of Nutrition in India, 100 grams of Ragi contains 344 mg calcium.
• Ragi Laddu is packed with calcium, good carbohydrates, amino acids, and Vitamin D.

Ingredients

The key Ingredients of Postpartum Laddu – Ragi :

• Ragi is a whole grain that is gluten-free, rich in iron & folic acid reason being considered as a super food post pregnancy as it hepls in fulfilling the nutrients need of both mother & baby.
• Cardamom
• Cashew Butter
• Coconut
• Dates
• Ragi Flour

Tips

Basic steps that are necessary to maintain the taste and quality:

• Keep in a cool dry place. Refrigerate to retain the freshness.

Shelf LIfe

• 60 Days

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