Conscious Refined Wheat Flour Maida

Size:-500 g

500 g

Conscious Refined Wheat Flour Maida

Conscious Food Maida is a type of refined wheat flour that is generally used in Indian cuisine. It is made by finely milling wheat grains and removing the bran and germ, which contain most nutrients and fiber. This process results in white, powdery flour high in carbohydrates and low in nutrients.

Features

Some key features of Refined Wheat Flour Maida :

• Fine texture: Maida is a fine, powdery flour that is soft and smooth to the touch.
• White color: Maida is a white flour because it has been stripped of the outer layers of the wheat grain, including the bran and germ.
• Low in fiber: As a result of the refining process, maida is low in fiber content and does not provide the same health benefits as whole wheat flour.
• High in gluten: Maida is high in gluten, which gives it its elasticity and makes it ideal for making bread, cakes, and other baked goods.
• Versatile: Maida is a versatile flour that can be used to make a wide variety of foods, from bread and baked goods to noodles and pasta.

Ingredients

The key Ingredients of Refined Wheat Flour Maida :

• Wheat grains

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place.

Shelf Life

• 4 to 5 Months

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