Conscious Food Organic Pigeon Pea |Tuvar Dal
Conscious Food Organic Pigeon Pea (Tuvar Dal)
Conscious Food Organic Tuvar Dal, known as organic split pigeon peas, is a lentil commonly used in Indian cuisine. It is a good source of protein, dietary fiber, and various essential vitamins and minerals.
Features
Some key features of Organic Pigeon Pea (Tuvar Dal) :- High protein content: Organic Pigeon Pea is a rich source of protein, which is essential for muscle growth and repair, and overall health.
- High fiber content: Organic Pigeon Pea is also high in dietary fiber, which helps in maintaining a healthy digestive system and reducing the risk of several chronic diseases.
- Rich in vitamins and minerals: Organic Pigeon Pea is a good source of essential vitamins and minerals such as iron, potassium, magnesium, and folate.
- Low in fat: Organic Pigeon Pea is low in fat, making it a healthy food choice for those trying to maintain a healthy weight or reduce their fat intake.
- Versatile: Organic Pigeon Pea can be used in a variety of dishes, from soups and stews to salads and curries, making it a versatile ingredient in the kitchen.
Ingredients
The key Ingredients of Organic Pigeon Pea (Tuvar Dal) :- Split pigeon peas
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place.
Shelf Life
- 12 to 13 Months
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