Andariki Ayurvedam Saindhava Lavanam
Saindhava Lavanam
Saindhava Lavanam, also known as Himalayan pink salt, is a mineral-rich salt harvested from ancient sea beds. It is known for its health benefits, including promoting hydration, improving digestion, and balancing electrolytes.
Key Benefits
- Supports proper hydration
- Enhances digestion
- Rich in essential minerals
- Helps maintain electrolyte balance
Key Ingredients
- Himalayan pink salt
- Trace minerals
- Iron, magnesium, calcium, and potassium
How to Use
- Add to water for hydration
- Use as a seasoning for food
- Incorporate into bath water for relaxation
Precautions
- Do not overconsume to avoid salt imbalance
- Consult a healthcare professional if you have kidney issues
- Store in a cool, dry place
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