A2B | Adyar Ananda Bhavan Ragi Dosa Mix
A2B | Adyar Ananda Bhavan Ragi Dosa Mix
Ragi dosa is a healthy and delicious breakfast option made with ragi flour, a type of millet high in protein, calcium, and iron. It is also a good source of fiber, which can help keep you full and satisfied. Ragi dosa is a popular breakfast food in South India, but it can be enjoyed anywhere in the world.
Features
Some key features of Ragi Dosa Mix :- Ragi flour: The main ingredient, ragi, is a superfood packed with nutrients like calcium, iron, protein, dietary fiber, and antioxidants.
- Gluten-free: Suitable for people with celiac disease or gluten sensitivity.
- Low glycemic index: May be beneficial for managing blood sugar levels.
- High in fiber: Promotes gut health, keeps you feeling full, and aids in weight management.
Ingredients
The key Ingredients of Ragi Dosa Mix :- Ragi Flour
- Rice Flour
- Urad Dal (Black Gram)
- Salt
Tips
Basic steps that are necessary to maintain the taste and quality:- Keep in a cool dry place. Refrigerate to retain the freshness.
Shelf LIfe
- 3-4 Months
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.