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A2B | Adyar Ananda Bhavan Gongura Rice Paste
400 g

Dhs. 53.00

Real time 13 visitor right now
400 g

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SKU: A2B-AdyarAnandaBhavan5246

PRODUCT INFORMATION
CUSTOMER REVIEWS
PRODUCT INFORMATION

A2B | Adyar Ananda Bhavan Gongura Rice Paste

Gongura rice paste is a famous Andhra dish made with gongura leaves, a brown leaf known for its sour and tangy flavor. The leaves are boiled with spices and then ground into a paste, which can be used to make various dishes, including rice, curries, and chutneys.

Features

Some key features of Gongura Rice Paste :
  • Tangy and sour: The primary taste comes from the gongura leaves, which have a distinct sourness that is both appetizing and refreshing.
  • Spicy: Depending on the recipe and added spices, the paste can range from mildly spicy to quite hot.
  • Savory: The addition of spices like cumin, coriander, and turmeric adds a savory depth to the flavor profile.

Ingredients

The key Ingredients of Gongura Rice Paste :
  • Gongura leaves
  • Spices

Tips

Basic steps that are necessary to maintain the taste and quality:
  • Keep in a cool dry place. Refrigerate to retain the freshness.

Shelf LIfe

  • 3-4 Months

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.

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A2B | Adyar Ananda Bhavan Gongura Rice Paste

A2B | Adyar Ananda Bhavan Gongura Rice Paste

Dhs. 53.00
400 g
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