Bhimavaram Velluli karam podi
Bhimavaram Velluli Karam Podi is a pungent and flavorful spice powder from the Bhimavaram region, where garlic is the star ingredient. This karam podi offers a strong garlicky taste with a blend of spices, typically used as a dry chutney or seasoning for various South Indian meals
Key Features
- Made with the best quality ingredients
- Spicy and tangy flavor
- Long shelf life
- Suitable for both vegans and vegetarians
Key Ingredients
- Garlic Cloves
- Red Chilies
- Urad Dal
- Salt
Tips
- Use a dry spoon to scoop out the pickle.
- Refrigerate or keep at a cool and dry place.
Shelf Life
- 90 days
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