Pullareddy Bitter gourd pickle
Pullareddy Bitter gourd pickle
Pullareddy Bitter gourd pickle is a tangy and spicy condiment made from bitter gourd, known as karela. It is a famous Indian pickle that offers a unique blend of flavors. Thinly sliced bitter gourd pieces are marinated in a mixture of spices, salt, vinegar, and oil and then sun-dried to intensify the flavors.
key Features
- Bitter taste: As the name suggests, bitter gourd pickle has a distinct bitter flavor, characteristic of the vegetable.
- Tangy and spicy: The pickle is prepared with a combination of spices, vinegar, and oil, resulting in a tangy and spicy taste profile.
- Textured: Bitter gourd pickle typically contains thinly sliced pieces of bitter gourd, which provide a unique texture.
- Intense flavors: The bitter gourd slices are marinated in a mixture of spices, salt, and vinegar and then sun-dried, intensifying the pickle flavors.
- Versatile: Bitter gourd pickle can be enjoyed as a condiment or side dish with various meals like rice, roti, and bread.
key Ingredients
- Bitter gourd (karela)
- Spices
Tips
- Store them in an airtight container.
- Keep them in a cool and dry place
Shelf Life
- 8 to 10 Months
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