Mithos Rice Sago Crisps (Oma Podi Vathal)
Crispy and delicious Rice Sago Crisps, also known as Oma Podi Vathal, are traditional South Indian snacks. Perfect for frying and serving as a crunchy side dish or tea-time snack. Enjoy authentic homemade taste!
Key Features
- Authentic South Indian flavor
- Crispy and crunchy texture
- Perfect accompaniment for meals
- Hygienically prepared and sun-dried
- No artificial colors or preservatives
Key Ingredients
- Rice Flour
- Sago (Sabudana)
- Ajwain (Oma)
- Salt
- Water
Tips
- Deep fry in hot oil for best crispiness.
- Store in an airtight container after frying.
- Serve with meals or as an evening snack.
Shelf Life
- Unfried crisps stay fresh for up to 6 months in a dry, airtight container. Once fried, consume within 10-15 days for best taste and texture.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.