Mithos Kaju Kesar Bhatti
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Mithos Kaju Kesar Bhatti
Experience Mithos Kaju Kesar Bhatti—rich cashew fudge slow-cooked in a traditional bhatti, infused with saffron and cardamom. Smooth, mildly sweet and aromatic; a premium treat for gifting and festive moments.
Key Features
- Premium cashew (kaju) base with kesar aroma
- Bhatti slow-cooked for authentic flavour
- Velvety, melt-in-mouth fudgy texture
- Balanced sweetness; elegant saffron notes
- Ideal for celebrations, prasad and gifting
Key Ingredients
- Cashew nuts (kaju)
- Sugar
- Ghee (clarified butter)
- Saffron strands (kesar)
- Cardamom (elaichi)
- Milk/khoya (optional, for richness)
- Edible silver leaf (vark) for garnish (optional)
Tips
- Store pieces in an airtight box with parchment between layers. Serve at room temperature; in winter, warm 5–8 seconds. Use a clean, dry knife for neat cuts and keep away from moisture and strong odours.
Shelf life
- Best before 7–10 days under refrigeration (0–4°C). At cool room temperature, consume within 2–3 days. Always refer to the pack for batch-specific dates and storage guidance.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.