Mithos Mor Milagai
Mor Milagai is a traditional South Indian delicacy made from sun-dried green chilies soaked in yogurt and salt. It is crispy, tangy, and spicy, perfect to enjoy with curd rice or other South Indian meals.
Key Features
- Authentic traditional taste
- Crispy and spicy flavor
- Perfect accompaniment for South Indian dishes
- Made using natural ingredients
Key Ingredients
- Green Chilies
- Curd (Yogurt)
- Salt
- Sunlight (for drying)
Tips
- Fry in hot oil until golden brown before serving.
- Store in an airtight container to retain crispiness.
Shelf Life
- Best before 6 months from the date of packing when stored in a cool, dry place.
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