Godavari Vantillu Pakundalu

Size:-250g

250g

500g

1kg

Godavari Vantillu Thati Garelu | Palm tree wada:

Indulge in the delightful Godavari Vantillu Thati Garelu, crispy and savory wadas crafted with tender palm tree hearts, an authentic delicacy from the Godavari region. This vegetarian treat is bursting with flavor and texture, offering a satisfying snack or appetizer.

Key Features:

• Made with unique and wholesome palm tree hearts
• Crispy exterior and melt-in-your-mouth texture
• Packed with savory and flavorful spices
• A vegetarian delight, perfect for snacking or appetizers
• A taste of authentic Godavari cuisine

Key Ingredients:

• Grated palm tree hearts
• Gram flour (besan)
• Ginger-garlic paste
• Green chilies
• Cilantro
• Cumin seeds
• Red chili powder
• Turmeric powder
• Salt to taste
• Oil for frying

Tips:

• Soak the grated palm tree hearts in water for 30 minutes to remove excess bitterness.
• Adjust the spice level according to your preference.
• For a fluffier texture, add a pinch of baking soda to the batter.
• Serve hot with your favorite chutneys or dips.

Shelf Life:

• These wadas are best enjoyed fresh. However, if stored in an airtight container in the refrigerator, they can last for up to 2 days. Reheat them in a pan or oven before serving.

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.