Patanjali Thandai Powder
You Save: Dhs. 9.00 (15%)
Patanjali Thandai
This is very useful to cure digestion problems, irregular periods, and stomach diseases. It is also useful in insomnia and nervous weakness. It gives energy and it a refreshment drink for our body and mind. Thandai is not only a refreshing drink but also gives many health benefits. In summer it is similar to the nectar. Therefore, make it and get ready to drink
Benefits And Uses of Patanjali Thandai
- It gives energy and refreshment drink for our body and mind
- It cools the body and makes strengthen our muscles and bones
- It contains calcium, protein and vitamin C.
- It Boost the immune power.
Key Ingredients:
- Sugar
- Water
- Almond
- Fennel
- Pumpkin seed
- Cucumber seed
- Watermelon seed
- Muskmelon seed
- Black Pepper
- White Pepper
How to Use:
- Take chilled milk in a glass or mixing jar.
- Add 1–2 tablespoons of Patanjali Thandai Powder.
- Almond
- Stir well or blend until the powder is completely dissolved.
- Add sugar if needed (many find it sweet enough already).
- Serve chilled, optionally garnished with saffron strands or crushed dry fruits.
Shelf life:
- Patanjali Thandai Powder is 9 months from the date of manufacture
Legal Disclaimer:Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.


