Konaseema Special Chicken and Mutton Gongura Delicious Pickle

Mutton and chicken Gongura pickle is a pickle that would make you drool! It has the perfect balance of tangy and spicy flavors, making it irresistible. Whether you're looking to spice up your meal or add some flavor to your snacks, this pickle is perfect. Enjoy this pickle with rice, roti, or dosa for a truly unique and delicious pickle experience. If you're looking for an alternative to your regular pickles, this pickle is the one for you! Enjoy the flavors of mutton and chicken combined with the tangy gongura pickle, and make your meals and snacks more flavorful.

Ingredients

• Boneless Mutton
• Chicken
• Gongura Leaves
• Garlic
• Ginger
• Red Chilli Powder
• Coriander Powder
• Turmeric Powder
• Fenugreek Seeds
• Lemon
• Salt

Konaseema Special Gongura Mutton Pickle

Gongura Mutton Pickle is mouth-watering and spicy. Pickles can be eaten along with plain dals, a great combination of rice and dal. A different one from the routine pickles which we regularly have. When you crave to have non-veg, and you don’t get to then this pickle would be an ideal one.

Konaseema Special Chicken Gongura Pickle

Chicken Gongura Pickle is a simple, tasty, and tangy pickle. It goes well with Rice, Roti, and even Dosa. It is a different one from the routine pickles which we regularly have. When you crave to have non-veg, and you don’t get to, then this pickle would be an ideal one.

What is so special about the pickles?

The pickle is the perfect pickle to have when you crave non-veg and don't get to. The pickles are made with Boneless Mutton, Chicken, Gongura Leaves, Garlic, Ginger, Red Chilli Powder, Coriander Powder, Turmeric Powder, Fenugreek Seeds, and Lemon or Salt. All the pickles have a perfect balance of tangy and spicy flavors, making them irresistible.

How to prepare pickles?

The pickles are very easy to prepare. Just take Boneless Mutton, Chicken, Gongura Leaves, Garlic, Ginger, Red Chilli Powder, Coriander Powder, Turmeric Powder, Fenugreek Seeds, and Lemon or Salt in a bowl. Mix them with your hands to ensure all the ingredients are evenly distributed. Then store the pickle in an airtight container for up to one month.

How to store non-veg pickles?

Non-veg pickles should be stored in an airtight container, away from sunlight and moisture. It's best to keep the pickle in the refrigerator for up to one month.

How to place an order for Non-veg pickles?

You can now place an order for these pickles at pushmycart.com. Choose from the pickles made with Mutton, Chicken, or both! Enjoy this pickle with rice, roti, or dosa for a truly unique and delicious pickle experience. Enjoy the flavors of mutton and chicken combined with the tangy gongura pickle, and make your meals and snacks more flavorful. Place your order now at pushmycart.com!

 

FAQs of Konaseema Special Pickle

Q1: How long can pickles be stored?

A1: Pickles should be stored in an airtight container, away from sunlight and moisture. It's best to keep the pickle in the refrigerator for up to one month.

Q2: How many types of pickles are available?

A2: We offer pickles made with mutton, chicken, or both!

Q3: Is pickle healthy?

A3: Pickles are a great source of vitamins and minerals. However, pickles can be high in sodium so it’s best to enjoy them in moderation.