Thakar Mustard Oil
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Thakar Mustard Oil 500ml
Thakar Mustard Oil is a premium culinary ingredient known for its intense pungency and authentic golden hue. Extracted using the traditional Kachi Ghani (cold-pressed) method, this oil ensures that the natural antioxidants and essential nutrients of the mustard seeds remain intact. It serves as a versatile staple in Indian kitchens, ideal for high-heat cooking, deep-frying, and enhancing the flavor of traditional pickles. Beyond its culinary uses, its antimicrobial properties and rich vitamin content make it a popular choice for hair and body massages, promoting overall wellness.
Key Features
- Kachi Ghani Process: Extracted at low temperatures to preserve the natural aroma, sharp flavor, and nutritional profile.
- High Smoke Point: Perfect for deep frying and sautéing as it remains stable and does not break down easily at high temperatures.
- Health Benefits: Naturally rich in Monounsaturated Fatty Acids (MUFA) and Omega-3, which are beneficial for heart health and digestion.
Key Ingredients
- 100% Pure Mustard Seeds: Sourced from high-quality crops to ensure maximum pungency and oil yield.
- Natural Antioxidants: Inherent in the seeds, helping to boost immunity and skin health.
- Vitamin E: Naturally present, acting as a preservative and providing nourishment for skin and hair.
Shelf Life
- Please refer to the packaging for specific shelf life information.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
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