Sprout Feast Sprouted Bajra Flour
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Sprouted Bajra Flour
Sprouted Bajra Flour is a nutritious flour made from sprouted pearl millet, offering a rich source of fiber, vitamins, and minerals. It is a healthy alternative for gluten-free recipes.
Key Features:
- Rich in fiber and essential nutrients
- Helps in digestion and boosts immunity
- Gluten-free and ideal for gluten-sensitive individuals
- Supports heart health and weight management
Key Ingredients:
- Sprouted Bajra (Pearl Millet)
- Organic in nature
Tips:
- Store in a cool, dry place to maintain freshness.
- Use it in bread, rotis, and pancakes for a nutritious twist.
- Pair with vegetables and lentils for a wholesome meal.
Shelf Life:
- The shelf life of Sprouted Bajra Flour is typically 6-8 months when stored properly in an airtight container in a cool, dry environment.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.











