Sardar Ji Papad Dal Makhani Masala - 250gm

Sardar Ji Papad Dal Makhani Masala

Sardar Ji Papad Wale Dal Makhani Masala is an expertly crafted spice blend designed to recreate the rich, creamy, and smoky essence of authentic Punjabi-style Dal Makhani in your own kitchen. Hailing from the culinary heart of Varanasi, this masala eliminates the need for complex spice measurements by providing a balanced mixture of traditional ingredients that enhance the natural flavors of black urad dal and rajma. It is specifically formulated to provide that slow-cooked, restaurant-quality depth and aroma without the long hours of preparation. Pure and hygienically packed, this blend captures the "homemade taste" that the brand has been known for over several decades, making it a staple for anyone seeking a true North Indian dining experience.

Key Features

• Authentic Punjabi Flavor: Delivers a rich, creamy, and mildly smoky taste characteristic of traditional dhaba-style Dal Makhani.
• No Artificial Additives: Prepared without the use of added preservatives or artificial colors to ensure a natural and healthy culinary experience.
• Versatile Use: While optimized for Dal Makhani, it can also be used to enhance the flavor of Rajma, mixed lentils, and various pulse-based curries.

Key Ingredients

• Coriander & Cumin: Provide the base earthy aroma and digestive benefits.
• Black Cardamom & Cloves: Essential for that signature deep, smoky Punjabi fragrance.
• Dry Mango (Amchur) & Pomegranate Seeds: Add a subtle tanginess to balance the richness of butter and cream.
• Kashmiri Mirch & Turmeric: Lend a vibrant, warm color and mild spiciness to the gravy.

Shelf Life

• Please refer to the packaging for specific shelf life information.

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