Sardar Ji Papad Adrak Lachha Achar - 400gm

Sardar Ji Papad Adrak Lachha Achar

Sardar Ji Papad Adrak Lachha Achar is a premium, artisanal pickle hailing from the famous lanes of Varanasi, known for its deep-rooted heritage in traditional Indian snacks. This pickle features finely shredded "lachha" (strips) of fresh ginger, which are marinated in a pungent blend of mustard oil and hand-ground spices to create a sharp, refreshing, and spicy condiment. Designed to be a palate cleanser and a digestive aid, it offers a crunchy texture and a zesty bite that elevates the simplest of Indian meals. Whether served with hot parathas, khichdi, or a full thali, this ginger pickle brings a touch of homemade Banarasi authenticity to every table.

Key Features

• 75 Years of Legacy: Crafted by the renowned Sardar Ji Papad Wale of Varanasi, ensuring a time-tested and authentic flavor profile.
• Hand-Cut Lachha Texture: Features ginger sliced into fine, long shreds that provide a unique crunch compared to standard ginger pastes or chunks.
• No Artificial Colors: Prepared using traditional fermentation and natural spices without the use of synthetic colors or harsh chemicals.

Key Ingredients

• Fresh Ginger (Adrak): Sourced fresh and shredded into "lachhas" for the primary texture and heat.
• Mustard Oil: Used as a traditional preservative that adds a distinct aroma and sharp flavor.
• Mustard Seeds & Fenugreek: Ground spices that provide the characteristic pickling "tang" and bitterness.
• Turmeric & Lemon Juice: Added for their natural preservative properties and to balance the spicy ginger with acidity.

Shelf Life

• Please refer to the packaging for specific shelf life information.

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