Nathu's Badam Kulfi
You Save: ₱300.00 (14%)
Nathu's Badam Kulfi
Indulge in the rich, creamy delight of Nathu's Badam Kulfi, a traditional frozen dessert made with pure milk, crunchy almonds, and fragrant saffron for a perfect summer treat.
Key Features
- Traditional Indian kulfi recipe
- Creamy and nutty texture
- Made with real almonds and saffron
- Perfect for summer refreshment
Key Ingredients
- Full cream milk
- Almonds (Badam)
- Sugar
- Cardamom powder
- Saffron strands
- Condensed milk
Tips
- Freeze the kulfi for at least 6 hours before serving. For best taste, let it sit at room temperature for 2 minutes before eating.
Shelf Life
- Store in the freezer and consume within 1 month for the best flavor and texture.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.