Mithos Aata Rusk
A crunchy, traditional Indian toasted biscuit or rusk made from whole wheat flour (atta). It is typically twice-baked to achieve its signature crisp texture, making it a popular and satisfying snack often enjoyed with tea or coffee. It is known for its wholesome flavor and classic appeal.
Key Features
- Made with Aata (Whole Wheat Flour): Offers a healthier alternative to rusks made with refined flour.
- Crispy and Crunchy Texture: Achieved through a double-baking process.
- Versatile Snack: Ideal for dipping in beverages or consuming on its own.
Key Ingredients
- Whole Wheat Flour: The primary component.
- Sugar: Provides a hint of sweetness.
- Yeast and Salt: For flavor and leavening.
Tips
- Store in a cool, dry place to maintain freshness. Enjoy within the suggested shelf life for the best taste.
Shelf Life
- Varies by manufacturer: Typically ranges from 4 to 6 months.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.