FARMDIDI Sweet Mango Pickle
The FARMDIDI Sweet Mango Pickle (Aam ka Meetha Achar) is a traditional, homemade Indian pickle known for its distinct sweet, tangy, and mildly sour flavor profile, often balanced with a subtle hint of spice from chilli and black salt. This delicacy is made by Farmer Didis from raw mango pieces, which are cooked in a syrup primarily sweetened with jaggery and sugar, then blended with a special mix of spices. It is notable for being oil-free and is naturally preserved using jaggery and salt, making it a favorite condiment for all age groups, particularly children, and is a popular accompaniment to meals like parathas, poori, and rice.
Key Features
- No preservatives, no artificial flavors, and no additives.
- Oil-free preparation.
- Handmade by rural Farmer Didis using authentic, traditional recipes.
- Features a sweet and tangy taste with a mild, subtle spice kick.
- Featured on the television show Shark Tank India.
Key Ingredients
- Raw Mango (Naati aam from villages).
- Jaggery (Gur).
- Sugar.
- Red Chilli Powder.
- Cumin (Jeera) Powder.
- Salt and Black Salt.
Shelf Life
- Best before 9 to 12 months
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
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