Abhiruchi Swagruha Lavangam Puri
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Abhiruchi Swagruha Lavangam Puri
Abhiruchi Swagruha Lavangam Puri is a traditional South Indian sweet delicacy prepared with a crispy outer layer and a rich, flavourful filling infused with aromatic cloves. Perfect for festive occasions, celebrations, or as an indulgent tea-time snack, it offers an authentic homemade taste in every bite.
Key Features
- Traditional homemade-style Lavangam Puri.
- Crispy outer layer with a delicious sweet filling.
- Infused with the distinct aroma of cloves.
- Ideal for festivals, gifting, and special occasions.
- Ready-to-eat snack with authentic regional flavour.
- Prepared using quality ingredients for a rich taste.
Key Ingredients
- Refined wheat flour (Maida)
- Sugar or Jaggery
- Grated Coconut
- Cardamom
- Cloves (Lavang)
- Edible Oil or Ghee
Tips
- Store in an airtight container after opening.
- Serve as a dessert or enjoy with tea or coffee.
- Keep in a cool and dry place away from direct sunlight.
- Consume within the recommended period for the best taste and freshness.
Shelf Life
- Best consumed within 10–15 days from the date of manufacture when stored properly.
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