PRODUCT INFORMATION
Bhimavaram Fried Masala
Bhimavaram Fried Masala is a versatile and flavorful spice blend from the Bhimavaram region, where the spices are typically roasted and then ground to create a rich and aromatic powder. This masala is often used as a base for various curries and fries, lending a deep, savory, and slightly roasted flavor to the dishes
Key Features
- Roasted Spice Aroma
- Savory and Versatile
- Concentrated Flavor
Key Ingredients
- Coriander Seeds
- Cumin Seeds
- Red Chilies
- Chana Dal
- Urad Dal
- Fenugreek Seeds
Tips
- Store in an airtight container in a cool, dry place
- For best flavor, use within 6 months of opening
- Add a few tablespoons of rasam podi to tamarind pulp and water to make a quick and easy rasam
Self Life
- 6 months
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
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