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PRODUCT INFORMATION
ROSIER Gir Cow A2 Ghee | Made From Curd
ROSIER Gir Cow A2 Ghee is traditionally prepared using the Bilona method from the curd of A2 milk sourced from free-grazing Gir cows. This nutrient-rich ghee is slow-cooked over firewood to retain its aroma, golden color, and therapeutic properties. Highly regarded in Ayurveda, it supports digestion, strengthens immunity, and enhances overall wellness.
Key Features:
- Made from A2 Milk of Indigenous Gir Cows
- Traditional Bilona Method (Curd Churning)
- Rich in Omega-3, CLA, and Essential Vitamins
Key Ingredients:
- 100% A2 Milk Curd from Gir Cows
Tips:
- Use as a cooking fat, for daily consumption, or in Ayurvedic rituals like oil pulling and nasya.
- Store in a cool, dry place. No refrigeration needed.
Shelf Life:
- Typically 9 to 12 months
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
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