Roopak Ginger Powder
Roopak Ginger powder is a spice made by drying and grinding fresh ginger root. It has a spicy and sweet flavor commonly used in various cuisines worldwide. Ginger powder is a popular ingredient in baking and savory dishes like soups, stews, and curries.
Features
Some key features of Ginger Powder :- Flavor: Ginger powder has a strong, spicy, and slightly sweet flavor. It is often used in dishes to add a warm and aromatic flavor.
- Aroma: Ginger powder has a pungent and earthy aroma that is often associated with Asian cuisine.
- Color: Ginger powder is a yellowish-brown color.
- Shelf life: Ginger powder has a long shelf life, typically lasting for several months to a year if stored in an airtight container in a cool, dry place.
- Nutrients: Ginger powder contains several nutrients, including gingerol, shogaol, and zingerone, which are known to have anti-inflammatory and antioxidant properties.
Ingredients
The key Ingredients of Ginger Powder :- Ginger root
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place.
Shelf Life
- 12 to 15 Months
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.