Prakruthi Tamarind Pickle

Size:-500g

500g

250g

Prakruthi Tamarind Pickle

Prakruthi Tamarind pickle is a famous pickle in Indian cuisine. It is made with tamarind, chilies, spices, and oil. Tamarind gives the pickle its sour flavor, while the chilies add heat. The spices add depth and complexity to the taste. Oil helps to preserve the pickle and gives it a smooth texture.

Features

Some key features of Tamarind Pickle :

• Sour: Tamarind is a naturally sour fruit, and this gives tamarind pickle its characteristic sour flavor.
• Sweet: Jaggery is a type of unrefined sugar that is used to sweeten tamarind pickle. It adds a touch of sweetness to the pickle, which helps to balance out the sourness.
• Spicy: Spices such as chili powder, turmeric, and mustard seeds are used to add heat to tamarind pickle. The amount of spice can vary depending on the individual's preference.
• Oily: Tamarind pickle is typically preserved in oil. This helps to prevent the pickle from spoiling and also adds a richness to the flavor.
• Nutritious: Tamarind pickle is a good source of dietary fiber, vitamin C, and iron. It also has antibacterial and antifungal properties.

Ingredients

The key Ingredients of Tamarind Pickle are :

• Tamarind
• Jaggery
• Spices:
• Oil

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place

Shelf LIfe

• 6 to 12 Months

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.