Prakruthi Karupatti Halwa
Karupatti Halwa
Made with palm jaggery (karupatti) and other wholesome ingredients, Karupatti Halwa is a melt-in-your-mouth dessert perfect for any occasion.
Key Features:
- Natural sweetness from palm jaggery
- Rich and decadent flavor
- Healthy alternative to refined sugar-based sweets (optional, depending on your target audience)
Key Ingredients:
- Karupatti (palm jaggery)
- Wheat milk (or ghee for traditional recipe)
- Cashew nuts (optional)
- Coconut oil
Tips for Making Perfect Karupatti Halwa:
- Use a heavy-bottomed pan to prevent burning.
- Grate the karupatti for even melting.
- Don't overcook, the halwa should thicken slightly.
Shelf Life:
- Karupatti Halwa can be stored at room temperature for up to 15 days, if stored in an airtight container and served with a dry spoon.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.