Chettinadu Adai Dosa Mix
Chettinadu Adai Dosa Mix is a traditional South Indian mix used to make crispy and delicious Adai Dosas. It is made with a blend of lentils and rice, offering a nutritious and flavorful meal.
Key Features
- Traditional South Indian flavor
- Easy to prepare
- Rich in protein
- Made with natural ingredients
Key Ingredients
- Rice
- Chana Dal
- Urad Dal
- Moong Dal
- Red Chilies
- Hing
- Salt
Tips
- Soak the mix in water for 2 hours before use.
- Add finely chopped onions and green chilies for extra flavor.
Shelf Life
- The Chettinadu Adai Dosa Mix has a shelf life of 6 months when stored in a cool, dry place.
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