Patanjali Kachi Ghani Mustard Oil
Patanjali Kachi Ghani Mustard Oil
Patanjali Kachi Ghani Mustard Oil is the cold press extraction process for extracting oil from seeds. Oil from seeds was extracted in kohlus. In this method, grains are powdered at low temperatures, so natural effects, antioxidants, and essential oils are included in the oil.
Benefits and Uses of Patanjali Kachi Ghani Mustard Oil
- Mustard oil is highly recommended for the reason that it is full of monounsaturated fatty acids (MUFA).
- Including mustard oil in your regular diet could prove to be beneficial to your heart health.
- Enriched with Vitamin A, D, and E.
- Strong & rich taste.
Key Ingredients
- Mustard oil
How To Use
- Use a suitable amount for cooking your favorite dish.
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