Jiwa Pure Pearl Barley
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Jiwa Pure Pearl Barley
The Jiwa Pure Pearl Barley is a wholesome, minimally processed grain offered by Jiwa, known for its commitment to nutrient-rich food products. Pearl barley is a form of barley that has been polished (pearled) to remove the outer husk and part of the bran layer, resulting in a lighter color and quicker cooking time than hulled barley. Despite the minimal processing, it retains a good amount of soluble fiber, particularly beta-glucan, which is beneficial for heart health and digestion. These dainty grains have a mild, nutty flavor and a chewy texture, and when cooked, they double in size, making them an excellent, versatile substitute for rice in many meals, or a great thickening agent for stews and soups.
Key Features
- Minimally Processed: Retains a significant amount of its fiber and nutrition.
- Versatile Grain: Excellent alternative to rice in meals, risottos, and soups.
- Nutrient-Rich: High in dietary fiber, aiding in digestion and heart health.
Key Ingredients
- Pure Pearl Barley (Jau)
Shelf Life
- Typically has a shelf life of up to 6 months from the date of packing.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
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