Olive Mithai Shop Karaboondi 250g

Olive Mithai Shop Karaboondi 250g

Olive Mithai Shop Karaboondi is a traditional Indian snack made from fried chickpea flour (besan) and then mixed with spices and other ingredients. It is a popular snack in North India, usually served with tea or coffee.

Features

Some key features of Karaboondi :

• Crunchy texture: Karaboondi has a crunchy texture that makes it a popular snack.
• Made from chickpea flour: Karaboondi is made from chickpea flour (besan), which is a common ingredient in Indian cuisine.
• Spicy flavor: Karaboondi is often seasoned with spices such as salt, red chili powder, and cumin powder, giving it a spicy flavor.
• Versatility: Karaboondi can be enjoyed on its own as a snack or used as an ingredient in other dishes such as chaat, sev puri, or as a topping for various Indian curries and rice dishes.
• Popular in North India: Karaboondi is a popular snack in North India and is often served with tea or coffee.

Ingredients

The key Ingredients of Karaboondi are :

• Chickpea flour (besan)
• Rice flour
• Salt
• Turmeric powder
• Baking soda
• Water
• Oil for frying

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place.

Shelf Life

• 3 to 4 Months

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