Olive Mithai Shop Flaxseed Karam
Olive Mithai Shop Flaxseed Karam podi is a South Indian spice blend made with flaxseeds, red chilies, and other spices. It is a delicious and healthy condiment that can be sprinkled on rice, idlis, dosas, and other South Indian dishes.
Features
Some key features of Flaxseed Karam :- Rich in Flaxseeds: Flaxseeds are the key ingredient in this spice blend and are a rich source of omega-3 fatty acids, fiber, and antioxidants.
- Spicy Flavor: Flaxseed Karam podi is made with dried red chillies and other spices, giving it a spicy and flavorful taste.
- Versatile Use: This podi can be used as a condiment to enhance the flavor of several South Indian dishes like rice, idlis, dosas, and upmas.
- Gluten-Free: Flaxseed Karam podi is naturally gluten-free, making it a great option for people with gluten sensitivities.
- Healthy Nutrients: The ingredients in Flaxseed Karam podi, such as chana dal, urad dal, and coriander seeds, provide additional health benefits, including protein, fiber, iron, and other essential minerals.
Ingredients
The key Ingredients of Flaxseed Karam are :- Flaxseeds
- Dried red chillies
- Chana dal
- Urad dal
- Cumin seeds
- Coriander seeds
- Black pepper
- Turmeric powder
- Asafoetida
- Salt
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place.
Shelf Life
- 45 to 50 Days
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.